1974年 – 1993年

Mar 1993

诊疗中心

Founded “Nourish-Tech Chinese Medical Centre” (clinic).

1999

保健部

“养正中医” 新改革,严医师和刘医师加入团队,应用科学中药,设立保健部

保健药品

2001

2001

研究与开发

Associated with “NTmedical,” the creation of “Healthcare” integrating medical care, medical food, and culture, focusing on research and development in medicinal food therapy.

医疗

药膳

文化

2004


社会关怀

The Medical Relief Fund" was established.

2006

红曲馆 Carousel

2017

转型 Carousel

药膳法宝 Carousel

2020

开创

开创"南洋膳汤"进入普及化市场

2022

分店

Opened a branch of NTmedical, combining our TCM specialty department and Medical Food Department entering Lifecare.




Teoh Ha Mooi / TCM Practitioner

President

I am a humble physician who has always worked diligently, merely a member of the team pulling on a rope to guide the ship. From a small boat to a medium-sized vessel, it has been 50 years of progress, and we have continually advanced in our medical work, striving to save more patients and tackle difficult and miscellaneous diseases. Seeing the younger generation rise with determination today is deeply reassuring. I am the embodiment of the spirit of Nourish-Tech, and I hope that every future member of Nourish-Tech will also become a leader of spirit in the future!


Ngiam Chee Jieh / TCM Practitioner

Chairman

The third generation of a medical family, with a foundation of over 50 years in "Nourish-Tech Chinese Medical Centre." Initially developing medical food for his daughter's congenital heart disease, then established "Red Yeast." By combining traditional prescriptions, medicinal herbs, and culinary techniques, he continuously brings highly effective and delicious medical soups to everyone. This has shattered the stereotype of traditional medicinal cuisine and created medical herbal soups that are as flavorful as chicken soup.

en_US